David M. Kaplan

Associate Professor, Director of Gradaute Studies, and Director of The Philosophy of Food Project
Contact Information
Office: 
EESAT 225D
Phone: 
940-565-3521
E-mail Address: 
dkaplan@unt.edu
UNT Faculty Profile: 
http://faculty.unt.edu/editprofile.php?onlyview=1&pid=1309
Website: 
http://food.unt.edu/
Ph.D., Fordham University (1998)
Hermeneutics, Philosophy of Technology, Philosophy of Food/Food Ethics, Critical Theory, Phenomenology, Social-Political Philosophy, Aesthetics